Butter me Up!We made butter by adding cream and salt together in a Ziploc bag (I double bagged them) and then shook like crazy for 15 minutes. Put it in the fridge to cool and then eat it on some delicious strawberry bread we made the day before.
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2 comments:
We did the same thing on Pioneer day. I know hard to believe but we made homemade butter and bread also. Great minds think alike.
Now, I am seriously envious of your coolness... I think that you just about do it all. Awesome! I wanna grow up and be like you. Wait...I'm older than you! You inspire me.
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